Can you believe that it's already the last week of October and that Halloween is on Friday!? Halloween has always been a fun holiday for me. I love everything
Pear Almond Steel Cut Baked Oatmeal
Mornings are getting a little chilly here in Colorado. It's not unbearable, but I have had to go from wearing tank tops and short sleeves on my runs to long
Sriracha Pumpkin Hummus
Today I'm sharing a spicy little number with you involving sriracha, pumpkin, and hummus. I know, sounds like an odd combination, but trust me on this, it's
Cauliflower Kale Purée
This Cauliflower Kale Purée is an easy to make side dish that has the consistency of creamy mashed potatoes without all the carbs! Packed with flavor, this
Grilled Pear and Gouda Crostini with Honey, and Thyme
It has come to my attention that there are no crostini recipes on my blog! What the heck! I've been blogging for for almost 3 years and I haven't shared one
Tomato Basil Frittata with Herbed Goat Cheese
After our snow a couple Fridays ago (it feels so ridiculous saying that when it's September), I went out and surveyed my garden expecting that it would be done
Zucchini, Kale, and Sage Frittata
Happy Friday everyone! Aren't 4 day work weeks lovely? I hope everybody has some fun plans for the weekend. I'm crossing my fingers that it won't be raining
Farro Salad with Figs and Peaches
Yes I know. You are all impatiently waiting for pumpkins, apples, casseroles, and all things baked. Well hold your horses folks, it's going to be 90 degrees
Caprese Couscous Salad
Happy Labor Day everyone! I hope you are all enjoying your holiday weekend. As you are reading this post I'm either getting ready to start my 2nd half marathon
Green Chile Mac and Cheese
This Green Chile Mac and Cheese is a win win dinner in our house. If I allowed it, my husband would live off of macaroni and cheese and if I had my way,
Peach Green Chile Corn Salsa
Next to Christmas this is probably my favorite time of the year. Reason number one, it's peach season and I can't get enough of them. Reason number two it's
“Beef” Tamale Casserole
Here we are faced with another Monday again. Mondays always seem extra hard after you've had a great weekend. Something that always seems to make my Mondays a
Spinach Artichoke Dip Pasta
Normally I'd say grab your chips and get dippin, when talking about spinach and artichoke dip, but today I'm saying grab your forks and start shoveling this
Barley Salad with Chickpeas and Cherries
Happy Friday everyone! The weekend is finally here! Since we started Monday off with a sweet treat, Cookies 'n Cream Mini Cheesecakes, I thought we better go a
Easy Marinara Sauce
I don't know about you, but around here we eat something with marinara sauce at least once a week. I love making this Easy Marinara Sauce, well, because it's so
Berry Sherbet {Dairy Free & Vegan}
One of my favorite parts about warmer temperatures is cold, sweet, refreshing desserts. That's not to say that I don't eat cold desserts when it's snowing
