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5 from 2 votes

Healthy Grilled Chicken Waldorf Salad

This crunchy and fresh chicken Waldorf salad is loaded with apples, grapes and pistachios it's perfect for using up leftover grilled chicken!
Prep Time15 minutes
Total Time15 minutes
Course: Chicken + Poultry, Dinners
Cuisine: American
Keyword: chicken waldorf salad, waldorf salad
Servings: 4 servings
Author: Danae Halliday

Ingredients

Salad

  • 2 grilled chicken breasts, diced
  • 1 apple, diced
  • 1 cup halved grapes
  • 1/4 cup diced celery
  • 1/4 cup shelled pistachios, I used unsalted
  • 1 tablespoon fresh lemon juice
  • Kosher salt and black pepper to taste
  • Lettuce or bread for serving

Dressing

  • 1/2 cup plain Greek yogurt
  • 1/2 teaspoon lemon zest
  • Juice of half a lemon
  • 1 tablespoon minced chives
  • 1 teaspoon dijon mustard
  • Kosher salt and black pepper to taste

Instructions

  • In a large bowl add all of the salad ingredients and toss together.
  • In a small bowl whisk together all of the dressing ingredients.
  • Pour the dressing over the salad and fold together until everything is combined. Serve on top of a salad or as a sandwich.

Nutrition

Calories: 253kcal | Carbohydrates: 17g | Protein: 31g | Fat: 7g | Saturated Fat: 1g | Cholesterol: 74mg | Sodium: 93mg | Fiber: 2g | Sugar: 12g