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–+ servings
A paloma in a glass lined with salt and a grapefruit wedge.
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5 from 1 vote

Paloma Cocktail

If you're a fan of margaritas then you have to try this Paloma Cocktail! Made with grapefruit and lime juice, tequila, and sparkling water.
Prep Time5 minutes
Total Time5 minutes
Course: Cocktails
Cuisine: Mexican
Keyword: cocktail, grapefruit, paloma, tequila
Servings: 1 Paloma
Author: Danae Halliday

Ingredients

  • 2 ounces blanco tequila
  • 2 ounces fresh grapefruit juice, plus wedges for garnish
  • 1 ounce fresh lime juice
  • 1/2 ounce agave nectar
  • Sparkling water
  • Sea salt and chili powder for the rim of the glass

Instructions

  • Combine coarse sea salt and a few dashes of chili powder on a plate. Mix together.
  • Take a lime wedge and run it along the rim of a glass. Dip the rim of the glass into the salt until it's coated. Add a few ice cubes into the glass.
  • Add the grapefruit juice, lime juice, tequila, and agave in a glass measuring cup or cocktail shaker. Stir or shake until combined.
  • Pour the Paloma into the salt rimmed glass and top with sparkling water. Serve with a grapefruit or lime wedge.

Nutrition

Calories: 160kcal | Carbohydrates: 8g | Sodium: 2mg | Sugar: 1g