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Pumpkin Pie Energy Bites on parchment paper with mini white and orange pumpkins in the background.
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4.67 from 3 votes

Pumpkin Pie Energy Bites

These Pumpkin Pie Energy Bites taste like a bite of pumpkin pie! Vegan, gluten-free, easy to make and perfect for snacking.
Prep Time10 minutes
Inactive Time15 minutes
Total Time25 minutes
Course: Snacks
Cuisine: American
Keyword: energy bites, pumpkin, pumpkin pie
Servings: 8 servings
Author: Danae Halliday

Ingredients

  • 1 cup gluten-free rolled oats
  • 1/4 cup flax meal
  • 2 teaspoons pumpkin pie spice
  • 1/4 cup almond butter
  • 5 tablespoons unsweetened pumpkin purée
  • 3 tablespoons maple syrup
  • 1 teaspoon vanilla extract
  • 2 tablespoons mini chocolate chips dairy-free if needed

Instructions

  • In a medium sized bowl add all of the wet ingredients and stir together. Add in the oats, flax, pumpkin pie spice and chocolate chips.
  • Roll the mixture into approximately 1 inch sized balls.
  • Store the energy bites in a single layer in an airtight container lined. Keep them in the fridge for several days or the freezer for several months.

Notes

If the dough is too sticky to roll, put it in the fridge for 15 minutes so it firms up.

Nutrition

Calories: 158kcal | Carbohydrates: 19g | Protein: 4g | Fat: 8g | Saturated Fat: 1g | Cholesterol: 1mg | Sodium: 7mg | Fiber: 4g | Sugar: 8g