Go Back
–+ servings
Raspberry limoncello spritz in a coupe glass with fresh raspberries and a lemon slice in it for garnish.
Print Recipe
No ratings yet

Raspberry Limoncello Spritz

Raspberry limoncello spritz is a refreshing summer cocktail made with fresh raspberries, limoncello, prosecco, and a splash of sparkling water.
Prep Time5 minutes
Total Time5 minutes
Course: Cocktails
Cuisine: Italian
Keyword: raspberry limoncello prosecco, raspberry limoncello spritz
Servings: 1 cocktail
Author: Danae Halliday

Equipment

Ingredients

  • 6-8 raspberries
  • 1.5 ounces limoncello
  • 3 ounces prosecco
  • Sparkling water to top off

Instructions

  • Add the raspberries to a jar or glass and use a muddler to mash them until they release their juices.
  • Add a few ice cubes to a cocktail glass (I like to use a coupe glass) then strain the raspberry juice into it. Don't press the raspberries down into the strainer while straining them or the cocktail will be cloudy.
  • Pour the limoncello in with the raspberry juice and then slowly pour in the prosecco. Top the cocktail off with a splash of sparkling water and garnish with a few fresh raspberries and a thin slice of lemon. Serve immediately.

Nutrition

Calories: 219kcal | Carbohydrates: 19g | Potassium: 18mg | Fiber: 1g | Sugar: 18g | Vitamin A: 4IU | Vitamin C: 3mg | Calcium: 3mg