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Smoked Almond and Goat Cheese Stuffed Dates
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4.34 from 6 votes

Smoked Almond and Goat Cheese Stuffed Dates

3 ingredients are all you need to make these sweet, salty, smokey, and creamy stuffed dates!
Prep Time10 minutes
Total Time10 minutes
Course: Appetizers
Cuisine: American
Keyword: dates, goat cheese, stuffed dates
Servings: 12 stuffed dates
Author: Danae Halliday

Ingredients

  • 12 medjool dates
  • 4 ounces goat cheese softened
  • 1/4 cup chopped smoked almonds
  • Salt and pepper to taste

Instructions

  • Cut a slit lengthwise in the medjool dates and remove the seed.
  • In a small bowl stir together the softened goat cheese, chopped almonds, salt and pepper until they are well combined.
  • Stuff each date with some of the almond goat cheese mixture. Serve immediately or store in an airtight container in the refrigerator until ready to serve.

Notes

If you make the dates ahead of time and refrigerate them, remove them from the refrigerator 10-15 minutes before serving so they soften a bit.

Nutrition

Calories: 109kcal | Carbohydrates: 19g | Protein: 3g | Fat: 4g | Saturated Fat: 1g | Cholesterol: 4mg | Sodium: 35mg | Fiber: 2g | Sugar: 16g