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Vegan Chocolate Espresso Shakes | Vegan, easy to make, full of chocolate flavor, what more do you need?
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5 from 1 vote

Vegan Chocolate Espresso Shakes

Vegan Chocolate Espresso Shakes. Easy to make and full of chocolate flavor.
Prep Time15 minutes
Total Time15 minutes
Course: Desserts
Cuisine: American
Keyword: chocolate milkshake, vegan milkshake
Servings: 2 shakes
Author: Danae Halliday

Ingredients

  • 1 1/2 cups chocolate almond milk
  • 2 1/2 frozen bananas, broken into chunks
  • 4 dates, pitted and soaked in hot water for 15 minutes.
  • 1 teaspoon vanilla extract

Instructions

  • Soak the dates in hot water for 15 minutes to let them soften. Once the dates have softened add all of the ingredients excepts the toppings to a blender and blend until smooth. Pour into 2 glass and top with whipped cream and sprinkles if desired.

Nutrition

Calories: 200kcal | Carbohydrates: 45g | Protein: 3g | Fat: 2g | Polyunsaturated Fat: 2g | Sodium: 8mg | Fiber: 5g | Sugar: 27g