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Peach Overnight Oats in a jar topped with diced peaches and almond butter.
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4.37 from 104 votes

Cinnamon Honey Peach Overnight Oats

Fresh summer peaches, cinnamon and honey are the perfect combination of flavors for these protein packed overnight oats!
Prep Time15 minutes
Rest Time4 hours
Total Time4 hours 15 minutes
Course: Oatmeal
Cuisine: American
Keyword: oatmeal, overnight oats, peach
Servings: 2 servings
Author: Danae Halliday

Equipment

Ingredients

  • 1/2 cup plain Greek yogurt
  • 2/3 cup unsweetened vanilla almond milk or milk of choice
  • 1 scoop vanilla whey protein powder (optional)
  • 2 tablespoons honey Use 1 tablespoon if using sweetened protein powder
  • 1/2 teaspoon vanilla extract
  • 1 tablespoon chia seeds
  • 1/2 cup rolled oats
  • 1/2 teaspoon cinnamon
  • Pinch salt
  • 1 peach diced

Instructions

  • Whisk together the Greek yogurt, milk, protein powder, honey and vanilla in a bowl.
  • Add in the remaining ingredients and stir together until combined.
  • Divide the mixture evenly into two jars and cover with lids.
  • Refrigerate at least 4 hours or overnight and top with extra diced peaches, almond butter, and honey before eating if desired.

Notes

The overnight oats will keep for 3-4 days.

Nutrition

Serving: 1g | Calories: 264kcal | Carbohydrates: 36g | Protein: 22g | Fat: 5g | Saturated Fat: 1g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 1g | Trans Fat: 0.01g | Cholesterol: 28mg | Sodium: 53mg | Potassium: 314mg | Fiber: 6g | Sugar: 18g | Vitamin A: 291IU | Vitamin C: 3mg | Calcium: 162mg | Iron: 3mg