Honey Peach Frozen Yogurt
Sweet peaches turn this frozen yogurt into a delicious end of summer treat!
Servings: 4 servings
Ingredients
For the Honey Peach Frozen Yogurt
- 2 cups plain Greek yogurt full fat is best
- 1/4 cup half and half
- 1 peach peeled and diced
- 1/3 cup honey
- 1 teaspoon vanilla bean paste or vanilla extract
For the Sauteed Peaches
- 2 peaches peeled and diced
- 1 tablespoon butter
- 1 teaspoon honey
- 1/4 teaspoon cinnamon
Instructions
- In a saute pan over medium-high heat melt the butter. When the butter is melted add the diced peaches and saute for 2 minutes. Add in the honey and cinnamon and saute another minute. Remove from the heat and let the peaches cool completely.
- In a blender, add the yogurt, half and half, diced peach, honey, and vanilla bean paste. Blend until smooth.
- Pour the mixture into an ice cream maker and freeze per the manufacturer's instructions. Remove the frozen yogurt from the machine and put it into a tupperware or glass dish. Stir the sauteed peaches into the frozen yogurt. Freeze for 1-2 hours before serving.
Notes
Because this is low fat frozen yogurt it will freeze hard. Let the frozen yogurt sit out for 10-15 minutes before scooping.
Nutrition
Calories: 248kcal | Carbohydrates: 41g | Protein: 12g | Fat: 5g | Saturated Fat: 3g | Cholesterol: 18mg | Sodium: 84mg | Fiber: 2g | Sugar: 38g